Chicken Pot Pie Soup This is a hearty soup made to mimic the yummy taste of chicken pot pie, but convenient for ladling into a bowl. "Pie" Crust2 cups all-purpose flour1 1/4 tsp salt2/3 cup shortening5-6 tbsp 2% milkSoup2 tbsp butter1 cup cubed and peeled...

This soup has chicken broth, orzo, asparagus, peas, scallions, dill, lemon juice, and celery can be added.

This souffle uses grits, garlic cheese roll (I don’t actually know what that is!), egg, and butter/margarine.

  KFC Coleslaw Recipe Copycat ½ head cabbage (finely chopped (about 4 cups))½ medium carrot (finely chopped)2 Tbsp buttermilk4¼ tsp white vinegar1½ Tbsp onion (finely chopped)2 Tbsp whole milk¼ cup mayonnaise2 tsp lemon juice4 tsp sugar¼ tsp salt⅜ tsp pepper...

Canned carrots with green peppers, onions, sugar, and tomato soup. Doesn’t really sound appetizing to me, but the recipe came from my grandmother.

This casserole is really good, but I still prefer our traditional, stove-top version that has butter and brown sugar.

This recipe is a cake using a can of fruit cocktail.

I do NOT like sauerkraut, but maybe someone else would like to try out this recipe. It was part of my mother’s collection of recipes from my grandmothers, so am including it here.

Famous Amos cookies are always great!

This recipe was in my mother’s collection. I don’t know who Mrs. Isenboth is. She is credited with this recipe.